Ramadan is finally here and what better way to start it off than with a simple, thirst-quenching drink made with grenadine syrup, thick mango puree (I’ve used alphonso puree from Mustafa) and sparkling water.
That’s it, that’s the “recipe”! With just three ingredients, you couldn’t have asked for a more thirst-quenching accompaniment to your #iftar! Garnish with plenty of fresh mint and don’t forget to crush ‘em. Happy slurping!
Watch the full video below!
I’ll be sharing a series of recipes on my Instagram throughout Ramadan and Raya, so don’t forget to hit the “follow” button to see my latest recipes!
